INGREDIENTS spaghetti-with-caviar

Serves 4.

Slices brown bread 2
Butter 1 tbsp
Spaghetti 400g
Olive oil 2 tbsp
Cloves of garlic chopped 4
Chilli flakes ½ tbsp
Anchovy fillets, chopped 2
Butter 3 tbsp
Lemon zested and juiced 1
Caviar 50g
Small bunch of fresh dill chopped
Salt and pepper

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