INGREDIENTS pasta-al-limone-with-attilus-caviar
for 6 people
| Pasta (I recommend spaghetti or linguine) | 650 g |
| EL butter | 6 |
| ELLemon zest | 1½ |
| EL lemon juice | 3 |
| Caviar | 9 tbsp |
for 6 people
| Pasta (I recommend spaghetti or linguine) | 650 g |
| EL butter | 6 |
| ELLemon zest | 1½ |
| EL lemon juice | 3 |
| Caviar | 9 tbsp |
